Alastair McLeod

Alastair McLeod is a celebrated chef, TV personality, ambassador, and corporate host with a big passion for food.

Known for his quick wit, he’s best recognised for Channel Seven’s Weekender, Network 10’s Ready Steady Cook and Ten Minute Kitchen. His distinctive Irish accent is also a familiar feature on ABC and 4BC radio.

Alastair hosts corporate events, food festivals, and outdoor shows across Australia. He was the national Master of Ceremonies for the Good Food and Wine Show for over a decade and frequently appears at renowned events such as the Noosa Food and Wine Festival and Regional Flavours.

After training in Michelin-recognised restaurants across Europe, he held top roles in Queensland, including Executive Chef at Brisbane’s award-winning Baguette, where he helped the restaurant win multiple awards. He also headed Brett’s Wharf and founded the acclaimed Tank Restaurant and Bar. Now, Alastair channels his passion for fresh, seasonal cuisine into his catering company, Al’FreshCo.

Astrid Jorgensen OAM

Cate Campbell OAM

Gorden Tallis

Johnathan Thurston AM

Kay McGrath OAM 

Laura Geitz

Laura Geitz is one of Australia’s most respected sporting leaders and a proud Queenslander. A former captain of the Australian Diamonds and Queensland Firebirds, Laura enjoyed a distinguished 10-year international netball career, winning World Cup titles, Commonwealth Games medals and leading the Firebirds to back-to-back national championships. Since retiring in 2018, Laura has embraced life beyond the court as a mother of four and advocate for healthy, active lifestyles. Raised in the Darling Downs town of Allora and now living in Brisbane, Laura remains deeply connected to Queensland and passionate about celebrating the people, communities and spirit that make the state so special. 

Pat Rafter

Wally Lewis AM

William Barton

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until QLD Day